THAI CHIANG RAI
4942 HWY 98 W STE 20
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/11/2025
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times- dishwashing area. Observed rolling cart blocking hand washing sink accessibility. Operator removed cart during inspection. **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink- dish washing area. Operator supplied handwashing soap during inspection. **Corrected On-Site**
Food safety inspection conducted on 2/11/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 8/5/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 25-05-4:Basic - Single-service articles improperly stored. Observed single serve clamshell stored on floor in kitchen. Operator properly stored during inspection. **Corrected On-Site**
Food safety inspection conducted on 8/5/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).