DirtyFLRestaurant Inspection Data

OUTCAST BAR & GRILL

Health inspection records show OUTCAST BAR & GRILL in SANTA ROSA BEACH has 8 inspections with a food safety rating of 4.4/5. Food safety practices have remained consistent.

Last inspection: 3 weeks ago · 8 reports on file

4942 US-98 W STE 1

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 8 health inspection reports

All Inspection Reports

2/17/2026· 3w ago

Visit ID: 13544729

Met Inspection Standards

1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Both restrooms

12/9/2025· 3mo ago

Visit ID: 13544559

Met Inspection Standards
  • N/A:No Violations Were Observed

10/9/2025· 5mo ago

Visit ID: 10903434

Follow-up Inspection Required

1 int, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone stored on in-use prep table beside dry storage rack. Operator removed cell phone during inspection. Corrected On-Site
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler-make table.
  • 08B-12-5:Basic - Stored food not covered. Observed snow crab legs in walk-in freezer stored uncovered. Operator covered during inspection. Corrected On-Site
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

2/11/2025· 1y ago

Visit ID: 8891926

Met Inspection Standards
  • N/A:No Violations Were Observed

9/17/2024· 1y 5mo ago

Visit ID: 8722900

Met Inspection Standards

1 basic

  • 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.

1/30/2024· 2y 1mo ago

Visit ID: 8464231

Met Inspection Standards

1 int

  • 16-59-1:Intermediate - Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Observed sanitizer reading 0ppm. Operator primed machine during inspection with 100ppm reading. Corrected On-Site

8/9/2023· 2y 7mo ago

Visit ID: 8468121

Met Inspection Standards
  • N/A:No Violations Were Observed

8/4/2023· 2y 7mo ago

Visit ID: 8387796

Follow-up Inspection Required

1 high, 1 int, 1 basic

  • 36-24-5:Basic - Hole in or other damage to wall, beside make table.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.