DON PEDROS CAFE & BAKERY

Health inspection records show DON PEDROS CAFE & BAKERY in SANTA ROSA BEACH has 7 inspections with a food safety rating of 4.5/5. Recent inspections show improving food safety practices.

Last inspection: 3 weeks ago · 7 reports on file

4942 US HWY 98 UNIT 9

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 7 health inspection reports

All Inspection Reports

2/18/2026· 3w ago

Visit ID: 13544837

Met Inspection Standards

2 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
  • 08B-38-4:Basic - Food stored on floor-one box of bread in freezer. Repeat Violation

10/9/2025· 5mo ago

Visit ID: 10930326

Met Inspection Standards

1 int, 1 basic

  • 08B-38-4:Basic - Food stored on floor. Observed one bag of sugar stored, one container of tortilla chips stored on floor. Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed food handler place soiled food container in handwashing sink.

1/13/2025· 1y 1mo ago

Visit ID: 8892196

Met Inspection Standards

1 int, 1 basic

  • 08B-38-4:Basic - Food stored on floor. Observed Rubbermaid container used for chips storage located on floor at walk-in cooler entrance. Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed soiled ladle in handwashing sink at rear of kitchen.

9/17/2024· 1y 5mo ago

Visit ID: 8776999

Met Inspection Standards

3 basic

  • 22-20-5:Basic - Accumulation of mold-like substance in the interior of the ice machine/bin.
  • 08B-38-4:Basic - Food stored on floor. Observed chips stored inside plastic container on floor.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed salt in clear container without label.

1/26/2024· 2y 1mo ago

Visit ID: 8474894

Met Inspection Standards
  • N/A:No Violations Were Observed

10/26/2023· 2y 4mo ago

Visit ID: 8474242

Met Inspection Standards
  • N/A:No Violations Were Observed

8/16/2023· 2y 6mo ago

Visit ID: 8375503

Follow-up Inspection Required

1 int, 4 basic

  • 08B-38-4:Basic - Food stored on floor. Observed multiple food items stored on floor in walk-in cooler. Repeat Violation
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed hand wash sink located beside dry storage area, slow draining.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed pork thawing in still water. Operator drained and turned on cool water for proper thawing during inspection. Corrected On-Site
  • 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area, throughout kitchen. Repeat Violation
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning