CRACKINGS

CRACKINGS has 5 health inspections on file for its SANTA ROSA BEACH location, with an overall rating of 4.1/5. Food safety practices have remained consistent.

Last inspection: 4 months ago · 5 reports on file

51 Uptown Grayton Circle

Florida, 32459

Walton County County

Overall Food Safety Rating

★★★★☆ (4.1/5)

Based on 5 health inspection reports

All Inspection Reports

10/30/2025· 4mo ago

Visit ID: 10932979

Met Inspection Standards

N/A:No Violations Were Observed

4/9/2025· 11mo ago

Visit ID: 10734686

Met Inspection Standards

N/A:No Violations Were Observed

12/4/2024· 1y 3mo ago

Visit ID: 8719883

Met Inspection Standards

1 high, 1 int, 2 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents with accumulation of grease.
02D-01-5:Basic - Working containers of food removed from original container not identified by common name- large containers of flour and sugar at rear of kitchen.
22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed mechanical dishwasher machine with 0ppm chlorine reading. Operator properly set up triple sink with chlorine sanitizer readining 50ppm. **Corrective Action Taken** Repeat Violation
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

2/16/2024· 2y ago

Visit ID: 8554509

Met Inspection Standards

N/A:No Violations Were Observed

11/16/2023· 2y 3mo ago

Visit ID: 8341749

Met Inspection Standards

1 high, 2 basic

10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife store between 2 make tables. Operator removed to warewash area during inspection. Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed wall and ceiling above oven with accumulation of dust.
22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish machine chlorine sanitizer with 0ppm reading. Operator primed sanitizer properly with final rinse chlorine reading of 100ppm during inspection. Corrected On-Site