DirtyFLRestaurant Inspection Data

COWGIRL KITCHEN MARKET

Health inspection records show COWGIRL KITCHEN MARKET in SANTA ROSA BEACH has 5 inspections with a food safety rating of 4.1/5. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 5 reports on file

2260 W CO HWY 30A, SANTA ROSA BEACH 32459

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 5 health inspection reports

All Inspection Reports

4/8/2026· 1w ago

Visit ID: 13623181

Met Inspection Standards

2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. On the white skirting inside bin.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Sugar and flour. Food handler removed bowls during inspection. Corrected On-Site

1/30/2026· 2mo ago

Visit ID: 13622160

Facility Temporarily Closed

1 high

  • 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 37 rodent droppings in the dry storage area in the following locations: 1 on kosher pickle chip lid, 4 on top of pizza sauce can, one on lid of container labeled rice, 2 on lid of container labeled choc chips, 22 on lid of container labeled ketchup, 3 on lid of baking soda container, 3 on meat slicer, 2 on baking sheets. Warning - From follow-up inspection 2026-01-30: Upon callback, observed approximately 12 rodent droppings in the following areas: five on the floor under dry storage rack, four on the floor behind 4 door low boy cooler, three on the floor under prep table. **Time Extended**

1/30/2026· 2mo ago

Visit ID: 13623040

Met Inspection Standards
  • N/A:No Violations Were Observed

1/29/2026· 2mo ago

Visit ID: 13479455

Facility Temporarily Closed

1 high, 1 int

  • 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 37 rodent droppings in the dry storage area in the following locations: 1 on kosher pickle chip lid, 4 on top of pizza sauce can, one on lid of container labeled rice, 2 on lid of container labeled choc chips, 22 on lid of container labeled ketchup, 3 on lid of baking soda container, 3 on meat slicer, 2 on baking sheets. Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Leo Hanks

7/30/2025· 8mo ago

Visit ID: 13474819

Met Inspection Standards

2 basic

  • 36-36-4:Basic - Ceiling tile missing. Observed small section of ceiling tile missing above hood vents.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar, flour