DirtyFLRestaurant Inspection Data

BEACH CAMP BREWING CO GRAYTON

Based on 6 health inspections, BEACH CAMP BREWING CO GRAYTON in SANTA ROSA BEACH has earned a 4.4/5 food safety rating. Recent inspections indicate some food safety concerns.

170 EAST COUNTY HWY 30A, 4010 COMMONS DR W SUITE 112, SANTA ROSA BEACH 32459

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 11/7/2025

Inspection #: Visit ID: 10903681

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Small ice machine.
  • 14-11-5:Basic - Equipment in poor repair. Observed multiple Low Boy doors broken/off hinge, multiple Low boy drawers not closing properly and multiple make table and low boy cooling units inoperable. Observed all cold held foods held on ice excluding low boy drawer under griddle. Previously noted 03/11/25
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 3/20/2025

Inspection #: Visit ID: 10797140

  • N/A:No Violations Were Observed

Inspection Date: 3/11/2025

Inspection #: Visit ID: 8885691

  • 14-11-5:Basic - Equipment in poor repair. Observed multiple Low Boy doors broken/off hinge, multiple Low boy drawers not closing properly and multiple low boy cooling units inoperable. Observed all cold held foods held on ice. Repeat Violation
  • 36-24-5:Basic - Hole in or other damage to wall. Observed hole in wall in employee restroom.
  • 27-06-4:Intermediate - No hot running water at three-compartment sink. Observed no hot water for entire establishment. Warning
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water not dispensing water at handwashing sinks.

Inspection Date: 9/10/2024

Inspection #: Visit ID: 8775731

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold-like substance inside large ice bin - ceiling and ice chute.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed accumulation of dust on ceiling tile and vent between make table and chest freezer.
  • 12B-13-4:Basic - Employee beverage container in a cold holding unit with food to be served to customers. Observed employee beverage stored on shelf in walk-in cooler.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water on floor at entrance leading to walk-in cooler nearest office.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed black mild-like substance on shelving located in walk-in cooler nearest office.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust- under hood vents.

Inspection Date: 1/25/2024

Inspection #: Visit ID: 8552301

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated dust, above protein make table.
  • 14-11-5:Basic - Equipment in poor repair. Observed multiple Low Boy doors broken/off hinge, multiple Low boy drawers not closing properly and multiple low boy cooling units inoperable. Repeat Violation

Inspection Date: 11/14/2023

Inspection #: Visit ID: 8375018

  • N/A:No Violations Were Observed