DirtyFLRestaurant Inspection Data

WINGHOUSE BAR AND GRILL

2935 South Orlando Drive
Sanford, Florida, 32773
Seminole County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 11/29/2023

Inspection #: Visit ID: 8558672

  • 16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 36-36-4:Basic - - From initial inspection : Basic - Ceiling tiles missing. - between dry storage room and walk in freezer - outside walk in cooler Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. - cove base not sealed the top Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. - torn gasket in cooler across from breading station Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. - mens employee restroom and hallway outside of employee restrooms - warewashing area -at the bar the beer ice chest is leaking at the drain Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: Mens room water standing Dish area has standing water **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. - walk in cooler floors soild - heavy amount of food debris, litter below cooking equipment Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: At the cooks line heavy debris at the grill Admin Complaint - From follow-up inspection 2023-11-29: **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. -cooks line Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 14-42-4:Basic - - From initial inspection : Basic - Hood filter missing from automatic fire suppression/exhaust system. Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. - several bulbs out in hood Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of fryers - chicken shelves in walk in cooler - detergent and sanitizer dispensers ant 3 compartment sink - top of low boy, below grills - exterior of grills - hood filters - bottom interior of low boy - interior of fryer cabinets - heat lamp - shelf below sinks in dining room server station room Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: - top of low boy, -below grills soiled - exterior of fryers - exterior of grills - interior of fryer cabinets - heat lamp Admin Complaint - From follow-up inspection 2023-11-29: **Time Extended**
  • 14-33-4:Basic - - From initial inspection : Basic - Storage shelves with rust that has pitted the surface. - below table next to grill Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 33-31-5:Basic - - From initial inspection : Basic - Unnecessary items/unused equipment on the premises. - stove in back room -line fryer is down -must be cleaned , repaired or removed Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: Stove top present Line fryer is down **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. - dish machine area - behind bag in box shelf - cookline Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 29-17-4:Basic - - From initial inspection : Basic - Waste line missing at soda gun holster. Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 05-05-4:Intermediate - - From initial inspection : Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. - walk in cooler thermometer reading 50F Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.sent form to operator Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**
  • 53B-14-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended** - From follow-up inspection 2023-11-29: **Time Extended**

Inspection Date: 11/27/2023

Inspection #: Visit ID: 8557596

  • 16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 36-36-4:Basic - - From initial inspection : Basic - Ceiling tiles missing. - between dry storage room and walk in freezer - outside walk in cooler Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. - cove base not sealed the top Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. - torn gasket in cooler across from breading station Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. - mens employee restroom and hallway outside of employee restrooms - warewashing area -at the bar the beer ice chest is leaking at the drain Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: Mens room water standing Dish area has standing water **Time Extended**
  • 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. - walk in cooler floors soild - heavy amount of food debris, litter below cooking equipment Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: At the cooks line heavy debris at the grill Admin Complaint
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. -cooks line Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 14-42-4:Basic - - From initial inspection : Basic - Hood filter missing from automatic fire suppression/exhaust system. Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. - several bulbs out in hood Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of fryers - chicken shelves in walk in cooler - detergent and sanitizer dispensers ant 3 compartment sink - top of low boy, below grills - exterior of grills - hood filters - bottom interior of low boy - interior of fryer cabinets - heat lamp - shelf below sinks in dining room server station room Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: - top of low boy, -below grills soiled - exterior of fryers - exterior of grills - interior of fryer cabinets - heat lamp Admin Complaint
  • 14-33-4:Basic - - From initial inspection : Basic - Storage shelves with rust that has pitted the surface. - below table next to grill Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 29-02-4:Basic - - From initial inspection : Basic - Toilet leaking. - mens employee restroom Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: Tank leaking area cleaned **Time Extended**
  • 33-31-5:Basic - - From initial inspection : Basic - Unnecessary items/unused equipment on the premises. - stove in back room -line fryer is down -must be cleaned , repaired or removed Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: Stove top present Line fryer is down **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. - dish machine area - behind bag in box shelf - cookline Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 29-17-4:Basic - - From initial inspection : Basic - Waste line missing at soda gun holster. Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 12 above shelf where vegetable slicers are stored - 3 in men's employee restroom - 2 below drain shelves in dish machine area - 1 in bar Repeat Violation Warning - From follow-up inspection 2023-11-21: - 4-5 Small flies in employee men's room -5-6 near shelf where vegetable slicers are stored Admin Complaint - From follow-up inspection 2023-11-27: 11/27/23 2 flies in the dish area 1 fly at the shelf with the vegetable sliced 2 flies at the CO2 tank Admin Complaint** Admin Complaint
  • 05-05-4:Intermediate - - From initial inspection : Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. - walk in cooler thermometer reading 50F Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.sent form to operator Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**
  • 53B-14-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-11-21: **Time Extended** - From follow-up inspection 2023-11-27: **Time Extended**

Inspection Date: 11/21/2023

Inspection #: Visit ID: 8556733

  • 35A-06-4:Basic - - From initial inspection : Basic - Accumulation of dead insects on the floor below water heaters. Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 36-36-4:Basic - - From initial inspection : Basic - Ceiling tiles missing. - between dry storage room and walk in freezer - outside walk in cooler Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. - cove base not sealed the top Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. - on the floor near CO2 tanks -dead roach in the beer cooler at the bar Warning - From follow-up inspection 2023-11-21: -2 dead on the floor near CO2 tanks **Time Extended**
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. - torn gasket in cooler across from breading station Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. - mens employee restroom and hallway outside of employee restrooms - warewashing area -at the bar the beer ice chest is leaking at the drain Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. - walk in cooler floors soild - heavy amount of food debris, litter below cooking equipment Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. -cooks line Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 14-42-4:Basic - - From initial inspection : Basic - Hood filter missing from automatic fire suppression/exhaust system. Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. - several bulbs out in hood Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of fryers - chicken shelves in walk in cooler - detergent and sanitizer dispensers ant 3 compartment sink - top of low boy, below grills - exterior of grills - hood filters - bottom interior of low boy - interior of fryer cabinets - heat lamp - shelf below sinks in dining room server station room Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 29-49-6:Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Both Beer coolers at the bar Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 14-33-4:Basic - - From initial inspection : Basic - Storage shelves with rust that has pitted the surface. - below table next to grill Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 29-02-4:Basic - - From initial inspection : Basic - Toilet leaking. - mens employee restroom Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 33-31-5:Basic - - From initial inspection : Basic - Unnecessary items/unused equipment on the premises. - stove in back room -line fryer is down -must be cleaned , repaired or removed Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. - dish machine area - behind bag in box shelf - cookline Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 29-17-4:Basic - - From initial inspection : Basic - Waste line missing at soda gun holster. Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 12 above shelf where vegetable slicers are stored - 3 in men's employee restroom - 2 below drain shelves in dish machine area - 1 in bar Repeat Violation Warning - From follow-up inspection 2023-11-21: - 4-5 Small flies in employee men's room -5-6 near shelf where vegetable slicers are stored Admin Complaint
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. - 1 on caster of steam table Warning - From follow-up inspection 2023-11-21: - 2 live roaches on caster below steam well Admin Complaint
  • 05-05-4:Intermediate - - From initial inspection : Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. - walk in cooler thermometer reading 50F Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, grease, or residue. - can opener - fryer baskets - burger pans in low boy cooler - cutting board at prep cooler Repeat Violation Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - outside employee restrooms Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.sent form to operator Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 53B-14-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-11-21: **Time Extended**
  • 29-28-4:Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filter at the front soda dispenser not dated , required to change annually Warning - From follow-up inspection 2023-11-21: **Time Extended**

Inspection Date: 11/20/2023

Inspection #: Visit ID: 8344214

  • 35A-06-4:Basic - Accumulation of dead insects on the floor below water heaters. Warning
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation Warning
  • 32-07-4:Basic - Bathroom facility not clean. - customers' ladies room Warning
  • 36-36-4:Basic - Ceiling tiles missing. - between dry storage room and walk in freezer - outside walk in cooler Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. - cove base not sealed the top Warning
  • 35A-03-4:Basic - Dead roaches on premises. - on the floor near CO2 tanks -dead roach in the beer cooler at the bar Warning
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. - next to slicer Warning
  • 14-11-5:Basic - Equipment in poor repair. - torn gasket in cooler across from breading station Repeat Violation Warning
  • 36-22-4:Basic - Floor area(s) covered with standing water. - mens employee restroom and hallway outside of employee restrooms - warewashing area -at the bar the beer ice chest is leaking at the drain Repeat Violation Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. - walk in cooler floors soild - heavy amount of food debris, litter below cooking equipment Repeat Violation Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. -cooks line Warning
  • 08B-38-4:Basic - Food stored on floor. Bbq sauce on the line Warning
  • 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. Warning
  • 36-62-4:Basic - Light not functioning. - several bulbs out in hood Repeat Violation Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of fryers - chicken shelves in walk in cooler - detergent and sanitizer dispensers ant 3 compartment sink - top of low boy, below grills - exterior of grills - hood filters - bottom interior of low boy - interior of fryer cabinets - heat lamp - shelf below sinks in dining room server station room Repeat Violation Warning
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. - across from grills Repeat Violation Warning
  • 21-11-4:Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. - water dripping from steam table into sanitizing solution bucket Warning
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Both Beer coolers at the bar Warning
  • 14-33-4:Basic - Storage shelves with rust that has pitted the surface. - below table next to grill Warning
  • 29-02-4:Basic - Toilet leaking. - mens employee restroom Warning
  • 33-31-5:Basic - Unnecessary items/unused equipment on the premises. - stove in back room -line fryer is down -must be cleaned , repaired or removed Repeat Violation Warning
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. - dish machine area - behind bag in box shelf - cookline Warning
  • 29-17-4:Basic - Waste line missing at soda gun holster. Warning
  • 10-05-5:High Priority - In-use utensils stored in unclean water at or above 135 degrees Fahrenheit. Spatulas and tongs at cookline Warning
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 12 above shelf where vegetable slicers are stored - 3 in men's employee restroom - 2 below drain shelves in dish machine area - 1 in bar Repeat Violation Warning
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. - for cooked bacon at cookline Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. - 1 on caster of steam table Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - chicken tenders, 55F, held off temperature control less than 1 hour, returned to cold holding - cut lettuce, 53F Repeat Violation Warning
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - chicken wings, 115F; less than 3 hours. Corrective action taken product discarded **Corrective Action Taken** Warning
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. - can of paint next to drinking straws in serving station room Warning
  • 05-05-4:Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. - walk in cooler thermometer reading 50F Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator DBPR HR 5030-104 Clean-Up of Vomiting and diarrhea Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, grease, or residue. - can opener - fryer baskets - burger pans in low boy cooler - cutting board at prep cooler Repeat Violation Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. - cup and spray bottle stored in hand sink near walk in cooler Warning
  • 32-11-5:Intermediate - Lack of toilet tissue at each toilet. -customers' ladies room Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - outside employee restrooms Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.sent form to operator Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. - near walk in cooler Warning
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. - below 3 compartment sink Warning
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filter at the front soda dispenser not dated , required to change annually Warning