DirtyFLRestaurant Inspection Data

THE CURRENT SEAFOOD BAR

With 2 inspections documented, THE CURRENT SEAFOOD BAR maintains a 3.0/5 food safety rating in SANFORD. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 2 reports on file

West 14th Street
Sanford, Florida, 32771
Seminole County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

All Inspection Reports

2/5/2026· 1mo ago

Visit ID: 13459362

Follow-up Inspection Required

3 high, 3 int, 3 basic

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -employee unisex bathroom Warning
  • 32-12-6:Basic - Covered waste receptacle not provided in unisex bathroom. Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -handwashing sink next to mop sink, operator posted sign Corrected On-Site Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -raw shrimp 40-46F, per employee stored double panned in the top of the roll-top reach-in cooler less than 1 hour, employee relocated to lower portion of reach-in cooler to rapidly cool **Corrective Action Taken** Warning
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet. Warning
  • 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. -CHLORINE sanitizer exceeding 200ppm, employee diluted with water, retested 100ppm Corrected On-Site Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -establishment has renovated and added the kitchen that was previously part of the licensed facility next door Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. -handwashing sink next to mop sink Warning
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -handwashing sink in employee unisex bathroom Warning

7/11/2025· 8mo ago

Visit ID: 10783540

Met Inspection Standards
  • N/A:No Violations Were Observed