STEAK N' SHAKE #278
North Mall Entrance Road
Sanford, Florida, 32747
Seminole County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 10/25/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. -paper towel dispenser in rear prep area cover is cracked **Repeat Violation** **Warning** - From follow-up inspection 2024-10-25: **Time Extended**
- 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. -light over rear dishwashing area is out **Warning** - From follow-up inspection 2024-10-25: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fry station heating element has an accumulation of grease and food debris -mop sink soiled -walk-in cooler door handle soiled **Warning** - From follow-up inspection 2024-10-25: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall behind dishwasher soiled **Repeat Violation** **Warning** - From follow-up inspection 2024-10-25: **Time Extended**
Food safety inspection conducted on 10/25/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 10/24/2024
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. -paper towel dispenser in rear prep area cover is cracked **Repeat Violation** **Warning**
- 36-62-4:Basic - Light not functioning. -light over rear dishwashing area is out **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fry station heating element has an accumulation of grease and food debris -mop sink soiled -walk-in cooler door handle soiled **Warning**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall behind dishwasher soiled **Repeat Violation** **Warning**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -tested 3x, 0ppm **Warning**
Food safety inspection conducted on 10/24/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 7/29/2024
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. -paper towel dispenser in rear prep area cover is cracked
- 36-73-4:Basic - Floor soiled/has accumulation of debris. -floor underneath fryers has an accumulation of grease and food debris
- 38-01-4:Basic - Light shield damaged/in disrepair. -walk-in freezer
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides/lower portion of fryers has an accumulation of grease and food debris
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall behind dishwasher is soiled
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. -faucet in stall inside men's bathroom is continuously leaking
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -lightly salted butter 74F, per operator less than 2 hours stored on prep table, operator placed under time as public health control **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. -inside, bottom of reach-in freezer next to fryers has an accumulation of food debris
Food safety inspection conducted on 7/29/2024 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).