FIREHOUSE SUBS
Florida's Turnpike
Orlando, Florida, 32811
Florida Center
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 10/25/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. -gasket torn on middle door of "True" triple door reach-in cooler Warning - From follow-up inspection 2024-10-25: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has an accumulation of black, mold-like substance Warning - From follow-up inspection 2024-10-25: **Time Extended**
Food safety inspection conducted on 10/25/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 10/24/2024
High Priority
2
Intermediate
4
Basic
5
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. -1 dead roach in corner behind prep table to the right of the handwash sink closest to the front door -1 dead roach in mop sink Warning
- 14-11-5:Basic - Equipment in poor repair. -gasket torn on middle door of "True" triple door reach-in cooler Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris. -accumulation of grease and food debris on floors underneath prep tables and reach-in coolers Repeat Violation Warning
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has an accumulation of black, mold-like substance Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. -1 live roach on front service counter, operator killed, removed, and sanitized area Admin Complaint
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -underneath roll-top lid of reach-in cooler has a significant accumulation of grease and food debris -inside of ice machine has an accumulation of black, mold-like substance Repeat Violation Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink nearest to front door Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -paper towel dispenser at handwash sink next to ice machine Warning
Food safety inspection conducted on 10/24/2024 revealed 11 total violations (2 high priority, 4 intermediate, 5 basic).
Inspection on 7/1/2024
High Priority
1
Intermediate
2
Basic
6
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vents/tiles over front service area
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. -employee eating over front sandwich line
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee purse hanging off food storage rack, employee removed -employee hats stored on top of open case forks, employee removed Corrected On-Site Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. -plastic containers on dish drying rack, employee reorganized Corrected On-Site
- 36-73-4:Basic - Floor soiled/has accumulation of debris. -floor underneath triple sink has a light accumulation of black, mold-like substance
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -mop sink soiled -exterior of microwave has an accumulation of grease and food debris -triple door reach-in cooler fan covers have an accumulation of dust/debris. -buildup of food debris/soil residue on equipment door handles through kitchen.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of microwave has a light accumulation of grease and food debris -inside of ice machine has a light accumulation of black, mold-like substance
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -handwash sink next to ice machine blocked by trash cans, employee removed Corrected On-Site
Food safety inspection conducted on 7/1/2024 revealed 9 total violations (1 high priority, 2 intermediate, 6 basic).
Inspection on 12/15/2023
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -ice machine in storage area
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. -throughout kitchen
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. -hole in ceiling tile in service area
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phones on counter
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -interior and exterior
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -counters surrounding self serve soda machine in dining room soiled -handwashing sink in service area soiled
- 31B-03-4:Intermediate - No soap provided at handwash sink. -in storage area
Food safety inspection conducted on 12/15/2023 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).