CATTLE RANCH RESTAURANT

Name: CATTLE RANCH RESTAURANT
Address: 2700 S SANFORD AVE, SANFORD, FL, 327735252, US
Rating: 3.1

2700 S SANFORD AVE

★★★☆☆ (3.1/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10701478

36-73-4:Basic - Floor soiled/has accumulation of debris. - below bag in box syrups
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - hand wash sink at cookline soiled - walk in cooler fan covers dusty. Both coolers
35B-03-4:Basic - Outer openings not protected with self-closing doors. - back door
36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. - back kitchen

Inspection #: Visit ID: 8736335

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk in cooler fan covers dusty
35B-03-4:Basic - Outer openings not protected with self-closing doors. - back door
36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. - in kitchen
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. - walls, floors, and dunnage rack in walk in cooler soiled.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

Inspection #: Visit ID: 8561550

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of the ice maker bin
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fryers
36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. At the grill ceiling and wall have
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade

Inspection #: Visit ID: 8357317

14-11-5:Basic - Equipment in poor repair. Missing hood filter over the grill Broken filter on the cooks line Lid to the ice bin is seperating
35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. The grill room
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filter soiled -fryer exterior soiled
36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
16-20-4:High Priority - Faucet at three-compartment sink does not reach all compartments. One faucet is disconnected
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Potatoes in the cooler