CABANA LIVE
CABANA LIVE has 5 health inspections on file for its SANFORD location, with an overall rating of 2.4/5. Recent inspections indicate some food safety concerns.
4380 CARRAWAY PL
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 11/13/2025
Inspection #: Visit ID: 10933055
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee cell phone stored on prep table, employee removed -employee personal items stored on shelf above prep table, employee removed Corrected On-Site
- 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
- 36-17-5:Basic - Kitchen floor in disrepair. -operator states repairs have been scheduled **Corrective Action Taken** Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
- 35A-09-4:High Priority - Presence of insects, rodents, or other pests. -1 ant crawling in service window counter, operator removed Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cut romaine lettuce 48F, per operator stored in top of reach-in cooler less than 2 hours, operator discarded Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. -white cutting board on top of reach-in cooler stained
Inspection Date: 5/21/2025
Inspection #: Visit ID: 10734819
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. -walk-in freezer door gasket Repeat Violation
- 36-22-4:Basic - Floor area(s) covered with standing water. -walk-in cooler
- 36-17-5:Basic - Floor in kitchen is in disrepair. Repeat Violation
- 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides of fryers have an accumulation of grease and food debris -walk-in cooler fan covers have an accumulation of dust/debris -mop sink soiled
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 32-23-5:Basic - Urinal not flushing/functioning properly, operator contacted plumber for repairs **Corrective Action Taken**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -walls in dishwashing/handwashing areas soiled -wall behind cooking equipment has an accumulation of grease and food debris
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. -multiple cutting boards stained throughout the kitchen -inside of microwave above hot holding unit
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -handwash sink across from office blocked by photo machine, operator relocated Corrected On-Site Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -handwash sink behind bar used to store soiled dishes, employee removed Corrected On-Site
Inspection Date: 12/4/2024
Inspection #: Visit ID: 8741586
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 05-11-4:Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. -left side reach-in cooler, operator relocated towards front Corrected On-Site
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vent over dishwasher
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. -employee lasagna stored above raw chicken in stainless steel stand up reach-in cooler, operator discarded Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. -plastic containers on dish drying rack, operator reorganized Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. -walk-in freezer door gasket
- 36-17-5:Basic - Floor in disrepair in kitchen, operator states resurfacing in planned for February. **Corrective Action Taken**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -walk-in freezer
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. -right side reach-in cooler
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall underneath dishwasher
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry, operator hung up. Corrected On-Site
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor in bar area, employee elevated Corrected On-Site
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. -multiple cutting boards stained throughout kitchen -inside of microwave has an accumulation of grease and food debris
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -handwash sink across from office blocked by Christmas tree box, operator removed Corrected On-Site
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -paper towel dispenser at handwash sink across from office, operator cleared Corrected On-Site
Inspection Date: 2/19/2024
Inspection #: Visit ID: 8547148
- 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -dishwasher trays soiled
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -bar handsinks Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. -handsink in bar Corrected On-Site