Restaurants in SAN MATEO, FL, US
Common Violations in SAN MATEO
Most frequently cited violation codes in SAN MATEO over the last 90 days.
Basic - Floor not cleaned when the least amount of food is exposed. Grease behind cook line....
Basic - Reuse of single-service or single-use articles. Operator is reusing sour cream containers to place food into. Repeat Violation...
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date mark...
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. House made...
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Both ice machines have black mold like substance in in...
Basic - Food stored on floor. Bottle of water inter hand washing sink at front. Addressed and person in charge moved water. Corrected On-Site...
Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Dumpster is on non absorbing dirt ground. Repeat Violation...
Basic - In-use tongs stored on equipment door handle between uses. Tongs hanging from front display case. Person in charge removed tongs. **Corrected...
Basic - Single-service articles improperly stored. Single service containers on floor. Person in charge picked up and stored properly. **Corrected On...
Basic - Time/temperature control for safety food thawed in an improper manner. Sausage gravy thawing in water in a bag. Addressed and operator placed ...
Latest Inspections
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