MIRADA LAGOON HUB
31461 MIRADA BLVD, SAN ANTONIO 33576
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 3/20/2024
High Priority
4
Intermediate
0
Basic
0
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Container of chili from 03/09 in reach-in cooler to the right of the food truck entrance door. Discussed procedure with operator and employees.
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Container of chili from 03/09 in reach-in cooler to the right of the food truck entrance door. Discussed procedure with operator and employees.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Sour Cream (47F - Cold Holding) in lift top reach-in cooler with sour cream portioned in cups and stacked above the fill line in reach-in cooler. Items had been in reach-in cooler overnight. See stop sale.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Sour Cream (47F - Cold Holding) in lift top reach-in cooler with sour cream portioned in cups and stacked above the fill line in reach-in cooler. See stop sale.
Food safety inspection conducted on 3/20/2024 revealed 4 total violations (4 high priority, 0 intermediate, 0 basic).