WILDFLOWER ICE CREAM
Based on 3 health inspections, WILDFLOWER ICE CREAM in SAINT PETERSBURG has earned a 3.8/5 food safety rating. Recent inspections show improving food safety practices.
2603 9 ST N
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 8/13/2025
Inspection #: Visit ID: 13483252
- 13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Employee at front counter engaging with ice cream and serving customers with no hair restraint. Warning - From follow-up inspection 2025-08-13: **Time Extended**
- 24-08-4:Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting observed in plastic portion cups at three compartment sink. Warning - From follow-up inspection 2025-08-13: **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer at front counter and across from three compartment sink with ice build up Warning - From follow-up inspection 2025-08-13: **Time Extended**
- 16-32-5:Intermediate - - From initial inspection : Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Operator using QAC test strips at three compartment sink. Establishment is using a chlorine based sanitizer. Educated operator with what type test kits to use. Warning - From follow-up inspection 2025-08-13: **Time Extended**
Inspection Date: 8/5/2025
Inspection #: Visit ID: 13479843
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee at front counter engaging with ice cream and serving customers with no hair restraint. Warning
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting observed in plastic portion cups at three compartment sink. Warning
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer at front counter and across from three compartment sink with ice build up Warning
- 11-03-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Operator has no completed employee health agreements for new employees. Discussed employee responsibilities and agreements with operator. Inspector will provide blank agreements to print for the establishment. Warning
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Operator using QAC test strips at three compartment sink. Establishment is using a chlorine based sanitizer. Educated operator with what type test kits to use. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Steve McGarry Jennifer Maronie Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle near three compartment sink. Operator corrected and labeled as water. Corrected On-Site Warning
Inspection Date: 5/13/2025
Inspection #: Visit ID: 8989095
- N/A:No Violations Were Observed