KINAMOT FILIPINO KITCHENETTE
100 BARTRAM OAKS WALKST
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 12/13/2024
High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. License decal not present. Operator located license during inspection and will affix to MFDV. **Repeat Violation**
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Not present. **Repeat Violation**
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. No choking signage posted. Provided DBPR HR 5030-105. **Repeat Violation**
- 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. Open bag of raw chicken stored over canned soda and bottled waters in reach in cooler. Operator rearranged and placed chicken in bottom drawer. **Corrected On-Site**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken and noodles in pan at stove at 114F. Operator states prepared one hour prior. Operator heated chicken and noodles to 173F. Also, chicken on steam table at 128F. Operator states chicken prepared two hours prior. Operator heated chicken to 171F. **Corrected On-Site**
Food safety inspection conducted on 12/13/2024 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).
Inspection on 7/15/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/15/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).