THE KOOKABURRA
Diesel Road
Saint Augustine, Florida, 32084
Sebastian Harbor Villas
Saint Johns County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 5 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 10/30/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed metal bowl in spices with no handle.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor in bakery and kitchen soiled with food debris. **Repeat Violation**
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed floor fan soiled with dust debris.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing station at triple sink blocked by dirty dishes.
Food safety inspection conducted on 10/30/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 9/24/2024
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed handles of reach in cooler in bakery soiled with food debris.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on bakery prep table. Employee removed drink from food area. **Corrected On-Site**
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee meat pie in foil bag inside display unit. Person in charge moved employee food to bottom shelf. **Corrected On-Site**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor inside bakery heavily soiled with food debris. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler in bakery have gaskets soiled with black/green mold like substance.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed condenser fan in walk-in cooler heavily soiled with black/green mold like substance. **Repeat Violation**
- 09-17-4:Intermediate - Employee using bare hand contact with nonready-to-eat food (such as raw animal food or flour) unnecessarily without the use of gloves, deli paper, scoops, tongs or other utensils. Observed employee start cutting apples used in bake goods without gloves. Person in charge asked employee to place gloves on. **Corrective Action Taken**
Food safety inspection conducted on 9/24/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).
Inspection on 9/11/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/11/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/10/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-09-4:High Priority - Presence of insects, rodents, or other pests. Observed approximately 60 maggots inside floor mat in kitchen under green drying rack in ware washing. Person in charge started having the area cleaned. **Admin Complaint**
Food safety inspection conducted on 9/10/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 8/1/2024
High Priority
2
Intermediate
2
Basic
6
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floors through kitchen and bakery soiled with old food debris.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave by kitchen entrance soiled with food debris.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign by hand washing station at bakery entrance. Employee hung provided sign. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on large double door reach in cooler soiled with black/green mold like substance and food debris. Observed non food contact parts of floor mixers and other bakery equipment soiled with food debris. **Repeat Violation**
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed fan guards on condenser unit in walk-in cooler heavily soiled with black/green/white mold like substance. **Repeat Violation**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed blueberries on top of ready to eat meat sauce. Employee moved blueberries. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed frozen opened chicken breast in deep freezer on top of ziplock vegetables. Discussed with employee.
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed half n half opened on 5/16 per date mark in walk-in cooler. Employee threw away. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing station by bakery entrance. Observed no paper towels at hand washing station by triple sink. **Repeat Violation**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at hand washing station by bakery entrance.
Food safety inspection conducted on 8/1/2024 revealed 10 total violations (2 high priority, 2 intermediate, 6 basic).