TACO BELL- 26448

South Ponce de Leon Boulevard
Saint Augustine, Florida, 32084
Model Land Historic District
Saint Johns County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

509 SOUTH PONCE DE LEON BLVD

Saint Augustine, FL

13141 CITY STATION DR #149

Jacksonville, FL

5960 RICHARDS ST

Jacksonville, FL

421 SE 1 AVE

Florida City, FL

83 CEDAR ST

St Augustine, FL

79 CEDAR ST

Saint Augustine, FL

25 GRANADA STREET

Saint Augustine, FL

900 PONCE DELEON

St Augustine, FL

987 PONCE DE LEON BLVD S

Saint Augustine, FL

1092 S PONCE DE LEON BLVD

Saint Augustine, FL

All Inspection Reports

Inspection on 3/17/2025

High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on wire shelf above single service items. Person in charge threw drink away. **Corrected On-Site**
  • 08B-38-4:Basic - Food stored on floor. Observed two cases of food on floor of walk-in freezer.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on floor in walk-in freezer.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on make line cooler soiled with food debris.
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee touch outside walk-in freezer handle with gloves hands and then enter establishment and begin working with food without changing gloves or washing hands. Discussed with employee. Employee changed gloves and washed hands. **Corrected On-Site**
Food Inspector #8855443
2025-03-17
★★½☆☆ 3.0/5
Food safety inspection conducted on 3/17/2025 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).

Inspection on 8/8/2024

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on chip warmers soiled with food debris.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided paper written procedures and discussed with person in charge. **Corrected On-Site**
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed on employee hired over 60 days not complete with food safety training.
Food Inspector #8724550
2024-08-08
★★★½☆ 4.0/5
Food safety inspection conducted on 8/8/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).