DirtyFLRestaurant Inspection Data

SOUTHERN WIND INN BED & BREAKFAST

SOUTHERN WIND INN BED & BREAKFAST has 6 health inspections on file for its SAINT AUGUSTINE location, with an overall rating of 3.9/5. Recent inspections indicate some food safety concerns.

18 Cordova Street
Saint Augustine, Florida, 32084
Saint Johns County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 9/4/2025

Inspection #: Visit ID: 10917408

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand washing station. Provided emailed copy of sign. **Corrective Action Taken**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on refrigerators soiled with dust.
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed no consumer advisory posted where guests could see. Person in charge posted consumer advisory in parlor where guests sit for breakfast. Person in charge stated they serve undercooked eggs. Corrected On-Site

Inspection Date: 1/15/2025

Inspection #: Visit ID: 10747364

  • N/A:No Violations Were Observed

Inspection Date: 12/17/2024

Inspection #: Visit ID: 8781072

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. **Corrective Action Taken**
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed no proof of certified food manager training for anyone. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food handler training for food employee. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided employee reporting agreement and discussed with person in charge **Corrective Action Taken**

Inspection Date: 3/21/2024

Inspection #: Visit ID: 8637629

  • 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed house hold raid style bed bug spray in kitchen on counter next to sink. Observed cleaning spray chemicals on counter by sink.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed milk (54F - Cold Holding); shredded cheese mix (56F - Cold Holding). Left on counter for 30 mins. Per person in charge. Person in charge placed in refrigerator to cool. **Corrective Action Taken**

Inspection Date: 11/28/2023

Inspection #: Visit ID: 8438582

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on refrigerator soiled with food debris.

Inspection Date: 7/6/2023

Inspection #: Visit ID: 8380071

  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Observed floors in kitchen slide leaving gap that is not easily cleanable. Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle by kitchen entrance filled green liquid missing label.