MARCOS PIZZA

74 CAPULET DRIVE SUITE 207

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

2245 CR 210 W #109

Saint Augustine, FL

74 CAPULET DR UNIT 205

Saint Augustine, FL

173 SHIPYARD WAY

Saint Augustine, FL

630 E TWINCOURT TRL #105

St Augustine, FL

630 E TWINCOURT TRAIL UNIT 101

Saint Augustine, FL

4930 STATE ROAD 13

Saint Augustine, FL

1340 SR-A1A

Saint Augustine, FL

2730 SR 16 UNIT 101

Saint Augustine, FL

185 MURABELLA PARKWAY

Saint Augustine, FL

185 MURABELLA PKWY STE 4

St Augustine, FL

All Inspection Reports

Inspection on 11/25/2024

High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open employee drink over box of to go containers on rack by triple sink, drink moved. Corrected On-Site
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Manager wearing smart watch while making pizzas, watch removed. Corrected On-Site
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Leaking faucet from hand wash station by triple sink.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottles of all purpose cleaner stored over stack of to go plates under front counter, bottles moved. Corrected On-Site
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Multiple certifications with license number instead of CFM number and some with no CFM number at all.
Food Inspector #8728539
2024-11-25
★★☆☆☆ 2.0/5
Food safety inspection conducted on 11/25/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).

Inspection on 9/21/2023

High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. Cardboard used to line dry storage shelf under jugs of blended oil.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee apron stored on metal rack at the end of the oven over boxed ready to eat pizza. Operator had employee relocate the apron.
  • 25-05-4:Basic - Single-service articles improperly stored. Cardboard pizza boxes in a bag stored on the floor in front of the storage shelf. Operator relocated the pizza boxes. Corrected On-Site Repeat Violation
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink after splitter missing back flow preventer on the black hose side.
Food Inspector #8350484
2023-09-21
★★½☆☆ 3.0/5
Food safety inspection conducted on 9/21/2023 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).