JERSEY MIKE’S
JERSEY MIKE’S located in SAINT AUGUSTINE has undergone 5 health department inspections, achieving a 3.9/5 overall safety rating. Recent inspections indicate some food safety concerns.
Last inspection: 4 months ago · 5 reports on file
South Ponce de Leon Boulevard
Saint Augustine, Florida, 32084
Sebastian Harbor Villas
Saint Johns County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 5 health inspection reports
All Inspection Reports
10/31/2025· 4mo ago
Visit ID: 10937608
Met Inspection Standards2 int, 3 basic
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag hat touching cleaned pans on dry rack. Moved by manager. Employee clothing , keys touching single service to go containers on rear rack. Moved by manager. Corrected On-Site
- 36-24-5:Basic - Hole in or other damage to wall. Missing wall cover above walk in cooler wall.
- 27-19-4:Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Low water pressure at Hand Wash Sink in men's restroom.
- 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at rear kitchen Hand Wash Sink.
4/22/2025· 10mo ago
Visit ID: 8785949
Met Inspection Standards3 basic
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed opened canned drink above sliced. Person in charge removed drink. Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Observed large amount of steam emitting from motor compartment of display cooler.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floors behind front counter soiled with food debris. Person in charge has employee sweepRepeat Violation Corrected On-Site Repeat Violation
10/1/2024· 1y 5mo ago
Visit ID: 8896164
Met Inspection Standards1 int, 1 basic
5/7/2024· 1y 10mo ago
Visit ID: 8667739
Met Inspection Standards1 int, 2 basic
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floors soiled with food debris. Person in charge had employee start sweeping. **Corrective Action Taken**
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed some rust in reach in cooler display case bottom shelf. Person in charge uses food tray under food for bottom rack **Corrective Action Taken**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test strips for quat. Repeat Violation
3/7/2024· 2y ago
Visit ID: 8384627
Met Inspection Standards3 int
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed deli slicer on prep counter soiled with food debris. Repeat Violation
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for multiquat at triple sink. Person in charge has them on back order. **Corrective Action Taken**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed chemical spray bottle above single compartment sink missing label. Person in charge added label. Corrected On-Site Repeat Violation