ISLAND ICE CRÈME
Based on 4 health inspections, ISLAND ICE CRÈME in SAINT AUGUSTINE has earned a 4.5/5 food safety rating. Recent inspections show improving food safety practices.
Last inspection: 3 months ago · 4 reports on file
6975 A1A S STE 8
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 4 health inspection reports
All Inspection Reports
11/17/2025· 3mo ago
Visit ID: 13521544
Met Inspection Standards- N/A:No Violations Were Observed
9/16/2025· 5mo ago
Visit ID: 10951821
Follow-up Inspection Required1 int, 2 basic
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Bathroom door not self closing. Repeat Violation
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back exterior door not self closing. Repeat Violation
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for employees. Warning
1/28/2025· 1y 1mo ago
Visit ID: 8719604
Met Inspection Standards2 basic
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed bathroom door inside establishment not self closing.
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Observed back door to establishment not self closing.
4/15/2024· 1y 11mo ago
Visit ID: 8341435
Met Inspection Standards1 int, 1 basic
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer has ice buildup. 2 chest freezers. Repeat Violation
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in cooler behind front line; milk not dated. Person in charge dated. Corrected On-Site