HURRICANE PATTYS RESTAURANT

69 Lewis Boulevard
Saint Augustine, Florida, 32084
Saint Johns County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 5 health inspection reports

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Nearby Locations

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All Inspection Reports

Inspection on 12/10/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10712868
2024-12-10
★★★★★ 5.0/5
Food safety inspection conducted on 12/10/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/5/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-34-5:Basic - - From initial inspection : Basic - Interior walls and ceiling of walk-in cooler soiled with accumulated mold-like substance. Observed walls and ceiling inside walk-in cooler heavily soiled with black/green mold like substances. **Warning** - From follow-up inspection 2024-08-28: Operator started working on walk-in cooler. Operator is planing on repainting walk-in cooler. **Time Extended** - From follow-up inspection 2024-10-01: Observed more black/green mold like substance growth on ceiling and walls of walk-in cooler. Person in charge is contacting operator to get further remediation directions. **Admin Complaint** - From follow-up inspection 2024-11-05: Operator pressure washed walk-in cooler again. Operator is trying to find company to seal concrete to prevent growth. Operator had contractor start resealing walk-in cooler door but contractor was fired for poor work. **Time Extended**
Food Inspector #8992434
2024-11-05
★★★★½ 5.0/5
Food safety inspection conducted on 11/5/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 10/1/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-34-5:Basic - - From initial inspection : Basic - Interior walls and ceiling of walk-in cooler soiled with accumulated mold-like substance. Observed walls and ceiling inside walk-in cooler heavily soiled with black/green mold like substances. **Warning** - From follow-up inspection 2024-08-28: Operator started working on walk-in cooler. Operator is planing on repainting walk-in cooler. **Time Extended** - From follow-up inspection 2024-10-01: Observed more black/green mold like substance growth on ceiling and walls of walk-in cooler. Person in charge is contacting operator to get further remediation directions. **Admin Complaint**
Food Inspector #8875363
2024-10-01
★★★★½ 5.0/5
Food safety inspection conducted on 10/1/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 8/28/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-34-5:Basic - - From initial inspection : Basic - Interior walls and ceiling of walk-in cooler soiled with accumulated mold-like substance. Observed walls and ceiling inside walk-in cooler heavily soiled with black/green mold like substances. **Warning** - From follow-up inspection 2024-08-28: Operator started working on walk-in cooler. Operator is planing on repainting walk-in cooler. **Time Extended**
Food Inspector #8874044
2024-08-28
★★★★½ 5.0/5
Food safety inspection conducted on 8/28/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 8/27/2024

High Priority
2
Intermediate
2
Basic
8
Total
12
Disposition: Follow-up Inspection Required

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 4 tuna, and 17 white fish left inside reduced oxygen bags while being fully thawed.
  • 35A-03-4:Basic - Dead roaches on premises. Observed dead roach on floor in food prep room near bulk food storage bins.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water in bag n box closet, food prep room next to cooler wall.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed rotten food debris on floor in food prep room. Person in charge clean up food debris during inspection. **Corrected On-Site**
  • 36-34-5:Basic - Interior walls and ceiling of walk-in cooler soiled with accumulated mold-like substance. Observed walls and ceiling inside walk-in cooler heavily soiled with black/green mold like substances. **Warning**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in cooler shelves soiled with black/green mold like substance and food debris. Observed gaskets on multiple coolers soiled with food debris.
  • 36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. Observed objectionable musty odors in food prep room, bag n box closet, and walk-in cooler.
  • 33-16-4:Basic - Open dumpster lid. Observed two dumpsters in parking lot with open lids.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 5 live flying insects inside food prep area near dry storage shelves. **Warning**
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 4 tuna, and 17 white fish left inside reduced oxygen bags while being fully thawed.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed half n half and milk opened prior morning to inspection per person in charge missing date marks. Person in charge added date marks. **Corrected On-Site**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed hand washing station by salad cooler missing paper towels. Person in charge added towels during inspection. **Corrected On-Site**
Food Inspector #8857865
2024-08-27
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 8/27/2024 revealed 12 total violations (2 high priority, 2 intermediate, 8 basic).