DirtyFLRestaurant Inspection Data

DOMINO'S PIZZA 8609

DOMINO'S PIZZA 8609 located in SAINT AUGUSTINE has undergone 4 health department inspections, achieving a 3.5/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 2 weeks ago · 4 reports on file

1331 Northwest 14th Street
Fort Lauderdale, Florida, 33313
Broward County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

All Inspection Reports

2/20/2026· 2w ago

Visit ID: 13598556

Met Inspection Standards
  • N/A:No Violations Were Observed

12/17/2025· 2mo ago

Visit ID: 10931303

Follow-up Inspection Required

1 high, 2 int, 1 basic

  • 33-16-4:Basic - Open dumpster lid. Repeat Violation
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple sink sanitizer 0 ppm. Operator remade 200 ppm. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed pineapples in hand wash sink near main pizza prep station.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No certified food manager operator will be taking test soon. Warning

2/4/2025· 1y 1mo ago

Visit ID: 8734865

Met Inspection Standards

2 int, 1 basic

  • 33-16-4:Basic - Open dumpster lid. Observed both dumpster lids open.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no signed paperwork for employees to report to the person in charge.
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Observed all employees Safe Staff food safety certificates with no date of training, date of birth and no date for expiration.

4/15/2024· 1y 11mo ago

Visit ID: 8356631

Met Inspection Standards

1 high, 1 int, 1 basic

  • 08B-38-4:Basic - Food stored on floor. 2 liter bottles on floor. Person in charge picked up and stored properly. Corrected On-Site
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0ppm. Person in charge replaced sanitizer. It tested at 200ppm. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One individual who was packaging up pizza not certified in food safety.