CREATIVE JUICES
846 Anastasia Boulevard
Saint Augustine, Florida, 32080
Anastasia Island Town Homes
Saint Johns County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 6 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/10/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front counter freezer gasket soiled.
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth sanitizer 200+ppm. Operator remade 100ppm. Corrected On-Site
Food safety inspection conducted on 4/10/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 10/7/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current license not displayed. Operator displayed updated license. Corrected On-Site
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken and raw hamburger stored in walk in cooler on bottom shelf in the same pan. Operator separated items. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with windex not labeled. Operator marked bottle. Corrected On-Site
Food safety inspection conducted on 10/7/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 6/12/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed 2oz plastic cup in quinoa in walk-in cooler. Person in charge removed cup from quinoa. Corrected On-Site
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed cove molding broken cracked and repaired with tape by walk-in cooler.
- 14-11-5:Basic - Equipment in poor repair. Observed gasket on small reach in freezer by front counter.
- 09-26-1:Basic - Establishment using an Alternative Operating Procedure not having documentation that hands are properly washed when the specific ready to eat foods are prepared. Observed no monitoring documented with AOP. discussed with person in charge.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed multiple gaskets on reach in coolers soiled with food debris.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 6/1/24. Operator renewed during inspection. Corrected On-Site
Food safety inspection conducted on 6/12/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).
Inspection on 3/7/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/7/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/5/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Since the last approved plans, hand washing sink moved from back of kitchen next to triple sink, to inside of dry storage. Warning - From follow-up inspection 2024-02-05: Establishment has moved bathroom and added sink without plan review approval. **Time Extended**
Food safety inspection conducted on 2/5/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 12/4/2023
High Priority
0
Intermediate
3
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In reach-in freezer by front counter, metal cup used as scoop in frozen ice coffee cubes. Operator removed cup. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. Gaskets torn on reach-in freezer across from front counter. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In back of kitchen by walk-in cooler, outside of juicer has food buildup.
- 36-52-4:Basic - Unsealed wood not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Unsealed wood in kitchen, connecting pan rack to ceiling.
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. On bottom shelf in juice making area, Sanitizer Bucket (Chlorine 50ppm, remade and retested 100ppm) Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator document during inspection. **Corrective Action Taken**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment uses bleach for sanitizer bucket but does not carry test kit. Repeat Violation
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Since the last approved plans, hand washing sink moved from back of kitchen next to triple sink, to inside of dry storage. Warning
Food safety inspection conducted on 12/4/2023 revealed 8 total violations (0 high priority, 3 intermediate, 5 basic).