CHICKEN SALAD CHICK
Reedy Branch Drive
Jacksonville, Florida, 32256
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/11/2025
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed kitchen floor soiled with food debris.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed conveyor toaster soiled with food debris.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sour cream (66F - Cold Holding) sitting in ice water for less than four hours per person in charge. Person in charge added more ice. Discussed time control with person in charge. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards on make line stained with food debris.
Food safety inspection conducted on 2/11/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 7/18/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water on floor next to flip-top cooler. Person in charge thinks it might be from cooler and will call for service.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 6/1/2024. Discussed with person in charge.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employees hired over 60 days missing food handler certificate.
Food safety inspection conducted on 7/18/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).