BURGER KING
304 Paseo Vereda Drive
Saint Augustine, Florida, 32095
Saint Johns County County
Overall Food Safety Rating
★☆☆☆☆ (1.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 10/7/2024
High Priority
1
Intermediate
2
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Several tiles in dining area have damage from roof leak per manager.
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. One employee making sandwiches on make line.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under cabinets of drink station in dining area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of surfaces between fryer and warming unit on cook line. Interior of cabinets under drink station in dining area. Repeat Violation
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing from splitter on hose bibb at mops sink connected to hose in back of kitchen.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No one was able to find any written procedures.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Nozzle of ketchup dispenser at drink station in dining area. Repeat Violation
Food safety inspection conducted on 10/7/2024 revealed 7 total violations (1 high priority, 2 intermediate, 4 basic).
Inspection on 7/14/2023
High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Oven by the dry storage area has food residue debris on the door handles.
- 14-34-4:Basic - Interior of ice machine/bin with rust that has pitted the surface Interior of the bulk ice bin has build up of rust on the deflector plate. Operator states work order has been placed for the deflector plate. **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sliding door tracks of the reach in freezers have build up of debris. Walk in cooler door gasket has build up of mold like substance. Operator states work order has been placed for the door gaskets. **Corrective Action Taken**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. At time of inspection, ham (63F - Cold Holding) stored in the walk in cooler but previously held on time as public health control on the main cook line. Spoke with operator that all food placed on time as public health control is to be discarded at end of time frame or when no longer being served and not to be placed back into coolers to be sold at a later time.
- 03F-04-5:High Priority - Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. At time of inspection, ham (63F - Cold Holding) stored in the walk in cooler but previously held on time as public health control on the main cook line. Spoke with operator that all food placed on time as public health control is to be discarded at end of time frame or when no longer being served and not to be placed back into coolers to be sold at a later time. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. At the drive through window soda dispenser, build up of soda syrup residue on the dispenser nozzle.
Food safety inspection conducted on 7/14/2023 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).