KENTUCKY FRIED CHICKEN

3102 East College Avenue
Florida, 33570
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 3 health inspection reports

Location Map

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All Inspection Reports

Inspection on 4/7/2025

High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 03A-02-5:High Priority - Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken wash 61 F, employee removed at discarded at time of inspection. Priority: High Priority
Food Inspector #10808917
2025-04-07
★★★½☆ 4.0/5
Food safety inspection conducted on 4/7/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).

Inspection on 1/27/2025

High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees bag on shelf with sauces. Employee removed at time of inspection. **Corrected On-Site** **Repeat Violation**
  • 36-22-4:Basic - Floor area(s) covered with standing water. In walk in cooler.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Throughout kitchen. **Repeat Violation**
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in walk in freezer.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of self service soda machine. Manager cleaned at time of inspection. **Corrected On-Site**
Food Inspector #8881620
2025-01-27
★★★★☆ 4.0/5
Food safety inspection conducted on 1/27/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).

Inspection on 9/5/2024

High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on shelf with clean containers.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Throughout kitchen. **Repeat Violation**
  • 21-14-4:Basic - Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Soiled wiping cloth on soda box. Employee removed at time of inspection. **Corrected On-Site**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Self service soda machine. **Repeat Violation**
Food Inspector #8765398
2024-09-05
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/5/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).