WINGSTOP RESTAURANT W220

With 5 inspections documented, WINGSTOP RESTAURANT W220 maintains a 4.2/5 food safety rating in ROYAL PLM BEACH. Food safety practices have remained consistent.

Last inspection: 7 months ago · 5 reports on file

1128 ROYAL PALM BEACH BLVD

Overall Food Safety Rating

★★★★☆ (4.2/5)

Based on 5 health inspection reports

All Inspection Reports

9/4/2025· 7mo ago

Visit ID: 10933201

Met Inspection Standards

1 high

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At flip top cooler- Cooked corn 51F- cold holding- food not prepared or portioned today- food stored above fill line- food out of temperature for 45 minutes- operator moved to reach in freezer to quick chill. **Corrective Action Taken**

3/12/2025· 1y 1mo ago

Visit ID: 10743107

Met Inspection Standards

1 high

12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. At back prep area- employee went through the back door and upon return handled single service cups without washing their hands- educated operator - employee washed hands. Corrected On-Site

2/12/2025· 1y 2mo ago

Visit ID: 10742713

Met Inspection Standards

N/A:No Violations Were Observed

12/13/2024· 1y 4mo ago

Visit ID: 8782731

Follow-up Inspection Required

2 int

53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written procedures for fries held under time as a public health control. Warning

5/22/2024· 1y 10mo ago

Visit ID: 8478969

Met Inspection Standards

N/A:No Violations Were Observed