OCEAN ONE GRILLE
11111 Southern Boulevard
Florida, 33411
Palm Beach County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 12/6/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent soiled by dry storage shelf near front of kitchen. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Containers of fish stored on floor- operator removed. Corrected On-Site
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. At cookline- tongs hanging near cookline handle along walk way - operator removed. Corrected On-Site
Food safety inspection conducted on 12/6/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 11/7/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/7/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/6/2023
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 35B-02-4:Basic - Insect control device installed over food preparation area. Bug zapper over cutting board and canned foods near back prep area. Corrected On-Site Warning
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Damp/ soiled wiping cloths stored on prep counter by cookline - operator removed. Corrected On-Site Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At reach in cooler near cookline- shredded cheese 48F- cold holding- food not prepared or portioned- food left out for 10 minutes- operator moved to walk in cooler to quick chill. At ice well near front counter Sour cream 47F- cold holding, salsa 47F- cold holding - food not prepared or portioned today- food stored 8n shallow ice bath- food out of temperature for 15 minues- operator placed in larger ice bath. **Corrective Action Taken** Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink- by bar- operator provided. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink at bar- operator provided. Corrected On-Site Warning
Food safety inspection conducted on 11/6/2023 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 8/14/2023
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-37-4:Basic - Food stored in a prohibited area. Observe sugar packets stored under drain line. Operator removed. Corrected On-Site
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observe at walk-in freezer. Operator removed. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observe can opener and bar soda gun soiled with food debris.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observe green substance in unlabeled spray bottle. Operator labled.
Food safety inspection conducted on 8/14/2023 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).