DirtyFLRestaurant Inspection Data

AH BEETZ NEW HAVEN PIZZA

AH BEETZ NEW HAVEN PIZZA maintains a 3.6/5 food safety rating based on 5 health department inspections in ROYAL PALM BEACH. Recent inspections show improving food safety practices.

11051 SOUTHERN BLVD STE 150

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 10/15/2025

Inspection #: Visit ID: 13494012

  • N/A:No Violations Were Observed

Inspection Date: 8/15/2025

Inspection #: Visit ID: 10929346

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee open drink - store above reach in cooler - operator removed. Corrected On-Site Warning
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old sticker on clean container at dishwashing area- operator removed. Corrected On-Site Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler raw shell eggs store over shredded cheese. Corrected On-Site Repeat Violation Admin Complaint
  • 01C-03-4:Intermediate - Clam tags not marked with last date served. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 1/31/2025

Inspection #: Visit ID: 10769603

  • N/A:No Violations Were Observed

Inspection Date: 1/30/2025

Inspection #: Visit ID: 10703635

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler raw shell eggs stored over mozzarella- operator removed and stored properly. Corrected On-Site Warning
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler - cooked chicken wings 45F- cold holding, shredded cheese 44-46F- cold holding- food not prepared or portioned today- food out of temperature for more than 6 hours- see stop sale. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler - cooked chicken wings 45F- cold holding, shredded cheese 44-46F- cold holding- food not prepared or portioned today- food out of temperature for more than 6 hours- see stop sale. At walk in cooler - raw chicken 45F- cold holding , raw ground beef 45F- cold holding- food not prepared or portioned today food out of temperature for 5 hours- operator placed in reach in freezer top quick chill. Warning
  • 01C-05-4:Intermediate - Clam tags not maintained in chronological order according to the last date they were served in the establishment. Warning
  • 01C-03-4:Intermediate - Clam tags not marked with last date served. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. At salad station- handwashing sink blocked by cooler. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. At front counter - handwash sink with pitcher inside- operator removed. Corrected On-Site Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. At front counter unlabeled blue spray bottle not labeled- operator labeled. Corrected On-Site Warning

Inspection Date: 10/24/2024

Inspection #: Visit ID: 8692376

  • N/A:No Violations Were Observed