WHISTLE STOP CAFE
1 Orange Avenue
Florida, 32955
Brevard County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 3/11/2025
Inspection #: Visit ID: 10716967
- 22-20-5:Basic - Observed ice machine interior is soiled
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed open gallon of milk open 3/9/2025 not dated and still Cold Holding in refrigerated. Operator dated the milk Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment use chlorine for sanitation but does not have the correct test strip for sanitation
Inspection Date: 11/8/2024
Inspection #: Visit ID: 8780947
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
- 22-20-5:Basic - Observe ice machine interior walls are soiled with white like substance Repeat Violation
Inspection Date: 3/13/2024
Inspection #: Visit ID: 8555793
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine side walls solid with mold like substance.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Fees current but 2024 expired licenses not posted Repeat Violation
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Front line make table cutting board with deep grooves.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Storage room reach in cooler unit holding whole raw shell eggs, no ambient air thermometer. Reach in freezer unit used to sell to go prepackaged prepared on site soup, no ambient thermometer
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Beer and wine chest reach in cooler unit standing water in bottom of unit.
- 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Wall to right of 3 compartment sink in need for sealing, exposed drywall.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over ready to eat items in reach in cooler unit, corrected also open container of raw sausage patties stored on top of ready to eat biscuits in reach in freezer unit. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opening milk and half&half not date marked. Corrected
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of microwave soiled
Inspection Date: 11/17/2023
Inspection #: Visit ID: 8379932
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Through FOD license is current and paid
- 23-03-4:Basic - Observed expo station flip top behind flip top cover has accumulation of old food debris. Operator corrected Corrected On-Site