RIVER ROCKS LLC

6485 S US HWY 1

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

1842 ROCKLEDGE BLVD

Rockledge, FL

165 BARTON BLVD

Rockledge, FL

188 BARTON BLVD

Rockledge, FL

198 BARTON BLVD

Rockledge, FL

411 BARTON BLVD

Rockledge, FL

3705 MURRELL RD 105

Rockledge, FL

423 BARTON BLVD

Rockledge, FL

1256 ROCKLEDGE BLVD

Rockledge, FL

545 BARTON BLVD

Rockledge, FL

ARBY'S1.2mi

1050 US HWY 1

Rockledge, FL

All Inspection Reports

Inspection on 3/17/2025

High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Beverage station ice shoot interior is soiled. Manager had some one started to clean the interior of ice shoot **Corrective Action Taken**
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
  • 14-11-5:Basic - Equipment in poor repair. Multiple gaskets are in poor repair.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed to go trays in dry storage not inverted or protected
  • 14-17-4:Basic - Walk-in cooler shelving are soiled
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe underneath the hand wash sink in prep area
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink in outside bar hand wash sink and prep area in hand wash sink has use to for other purposes. Operator is reeducate to use hand wash sink just for hand washing Corrected On-Site
Food Inspector #10710443
2025-03-17
★★★☆☆ 3.0/5
Food safety inspection conducted on 3/17/2025 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).

Inspection on 11/1/2024

High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. In main kitchen exterior door Repeat Violation
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. One food container containing cook shrimp and one broken container in main kitchen is clean and stored
  • 22-20-5:Basic - Observe outside ice machine interior is soiled with black like substance. Also can opener blade and cutting board in main kitchen cook line is soiled Repeat Violation
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. In main kitchen
Food Inspector #8724514
2024-11-01
★★★★☆ 4.0/5
Food safety inspection conducted on 11/1/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).

Inspection on 1/23/2024

High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observe ice machine located outside interior has black like substance. Around ice dispenser.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed in kitchen #2 flip top make station next to grill had bowl with no handle use as a scoop. Operator corrected Corrected On-Site
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed backdoor to kitchen #2 has a gap at the bottom of the back door
  • 08B-38-4:Basic - Food stored on floor. Observed in walk in freezer steel silver pan stored on the floor under food rack. Operator corrected Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs hanging on equipment door In kitchen #1. Operator corrected Corrected On-Site
Food Inspector #8456873
2024-01-23
★★★★☆ 4.0/5
Food safety inspection conducted on 1/23/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).

Inspection on 7/27/2023

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 29-17-4:Basic - Waste line missing at soda gun holster. Behind each bar Repeat Violation
  • 14-06-4:Basic - Wood food-contact surface not properly sealed. Hanging from ceiling in pathway between dish and cook area
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8345960
2023-07-27
★★★★☆ 4.0/5
Food safety inspection conducted on 7/27/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).