EL LEONCITO
5360 Stadium Parkway
Florida, 32955
Brevard County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 6/24/2024
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed broken cove molding close to walk in cooler
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed on cookline cutting boards have A lot of cutting grooves
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on equipment handle on cookline Repeat Violation
- 22-20-5:Basic - Observed ice machine interior is soiled with little bit black like substance Repeat Violation
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Corrected On-Site
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed Hand Wash Sink closer to chest freezer soap dispenser was empty. Operator Corrected On-Site
Food safety inspection conducted on 6/24/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 3/21/2024
High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed in male bathroom no handwashing signs or procedure. Repeat Violation
- 14-24-4:Basic - Observed beverages dispenser in kitchen back splash area is soiled Repeat Violation
- 36-34-5:Basic - Observed ceiling vents and tiles are soiled with dust Repeat Violation
- 22-20-5:Basic - Observed ice machine in kitchen interior has black like substance
- 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed bar dish washing machine not properly sanitizing reading 0ppm. Called supervisor and stated establishment discontinued bar dish washing machine and use kitchen dish washing machine to properly sanitize dish ware until bar dish washing machine is fix for next announce routine inspection **Corrective Action Taken**
Food safety inspection conducted on 3/21/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).
Inspection on 11/20/2023
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 31B-04-4:Basic - Observed Hand Wash Sinks in kitchen, and bar area not having a Hand Wash Sink sign
- 36-34-5:Basic - Observed ceiling vents in kitchen is soiled with dust
- 14-24-4:Basic - Observed drink dispenser in wait station backsplash splash is soiled with black and green substance
- 23-03-4:Basic - Observed salad station flip top, behind the flip top cover is soiled with old food debris
- 02D-01-5:Basic - Observed squeeze bottle containing oil not labeled and observed container containing sugar not labeled
- 41-17-4:Intermediate - Observed a spray bottle in kitchen containing purple liquid ( degreaser) not labeled
Food safety inspection conducted on 11/20/2023 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).