DirtyFLRestaurant Inspection Data

CASA DEL TEQUILA

With 4 inspections documented, CASA DEL TEQUILA maintains a 3.1/5 food safety rating in ROCKLEDGE. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 4 reports on file

3100 South Fiske Boulevard
Florida, 32955
Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

All Inspection Reports

1/23/2026· 1mo ago

Visit ID: 13520703

Met Inspection Standards

1 high, 3 int, 2 basic

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observe in walk in cooler raw beef over lime. Owner had employees to move lime from under raw beef Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observe employee use the hand wash sink to wash a wash cloth. Employee is retrain by owner to only use hand wash sink for hand washing. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink next to doorway not have paper towels. Owner place paper towels at hand wash sink Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Owner label both spray bottles oven cleaner and sanitizer Corrected On-Site Repeat Violation

9/23/2025· 5mo ago

Visit ID: 13520461

Met Inspection Standards

1 basic

  • 38-01-4:Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. Observed light shield by slicer has. Crack in shield - From follow-up inspection 2025-09-23: **Time Extended**

9/15/2025· 5mo ago

Visit ID: 10942323

Follow-up Inspection Required

1 high, 2 int, 7 basic

  • 35A-06-4:Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Owner had employee take down small fly insect traps from the ceiling and discarded them Corrected On-Site
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Owner had employee clean out clean the exterior of dish washer machine Corrected On-Site
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Owner discarded the soufflé cup, from seasoning container Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Observed vegetable cooking oil was stored on the floor. Owner took it off the floor Corrected On-Site
  • 38-01-4:Basic - Light shield damaged/in disrepair. Observed light shield by slicer has. Crack in shield
  • 22-20-5:Basic - Observed ice machine interior has some type of black like substance
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Owner labeled containers sugar and seasoning Corrected On-Site
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chemical dish washer machine tested it and reading 0ppm, prime it and retest it and still reading 0ppm. Establishment has to discontinue the dish washer machine and set 3 compartment sink. Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Owner labeled it sanitizer Corrected On-Site

5/7/2025· 10mo ago

Visit ID: 10828295

Met Inspection Standards
  • N/A:No Violations Were Observed