WENDY'S PROPERTIES LLC
10529 Gibsonton Drive
Florida, 33569
Hillsborough County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/10/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Container wet nesting above 2 compartment sink.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container of sugar not labeled. Repeat Violation
Food safety inspection conducted on 2/10/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 9/19/2024
High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees bag next to soda box. Repeat Violation
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee prepping food with no beard guard.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs on handle, employee removed at time of inspection. Corrected On-Site
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old label on container above 2 compartment sink.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters not protected.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container of sugar not labeled.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves without washing hands prior. Discussed proper hand washing procedures.
Food safety inspection conducted on 9/19/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).
Inspection on 2/26/2024
High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and keys above reach in cooler, operator removed. Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting above 2 compartment sink.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese 44 F, operator moved to another cooler at time of inspection. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine near register.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employees signed at time of inspection. Corrected On-Site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Need employee training completed for 4 employees.
Food safety inspection conducted on 2/26/2024 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).
Inspection on 10/24/2023
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting over prep sink, operator unstacked at time of inspection. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cheese 50 F, half and half 60 F, operator placed on ice at time of inspection. **Corrective Action Taken** Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine.
Food safety inspection conducted on 10/24/2023 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).