DirtyFLRestaurant Inspection Data

DICKEYS BBQ

DICKEYS BBQ has 1 health inspection on file for its RIVERVIEW location, with an overall rating of 1.0/5.

10463 GIBSONTON DR, RIVERVIEW 33578

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

All Inspection Reports

Inspection Date: 9/4/2025

Inspection #: Visit ID: 13506528

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Cove molding in disrepair near back door.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board in storage.
  • 33-14-4:Basic - Dumpster overflowing garbage.
  • 14-11-5:Basic - Equipment in poor repair. Hot holding unit gasket torn.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Back door.
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs on cart handle.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer gasket soiled.
  • 33-16-4:Basic - Open dumpster lid.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee water bottle in reach in cooler.
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 3 dented cans of baked beans on dry storage shelf.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw ribs over cooked turkey in walk in cooler. Employee placed items reorganized at time of inspection. Corrected On-Site
  • 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands in prep sink. Discussed only using handwash sink.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board and can opener.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At handwash sink near prep sink.
  • 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Knives rusted near 3 compartment sink.