BOX OF CUBANS
10451 Gibsonton Drive
Florida, 33578
Hillsborough County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 3/27/2025
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on dr8 k on prep table.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Plant in handwash sink, manager removed at time of inspection. Corrected On-Site
- 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. 5 food handler certifications completed on copies.
Food safety inspection conducted on 3/27/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 8/20/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Self service ice chute.
- 08B-38-4:Basic - Food stored on floor. Water bottles on floor near register. Employee removed at time of inspection. Corrected On-Site Repeat Violation
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters and shelf above reach in cooler next to grill.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go boxes not inverted, operator inverted at time of inspection. Corrected On-Site
Food safety inspection conducted on 8/20/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 1/25/2024
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table.
- 08B-38-4:Basic - Food stored on floor. Soda on floor next to walk in cooler.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container of sugar not labeled, operator labeled at time of inspection. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beef 46 F, operator placed on ice at time of inspection. **Corrective Action Taken**
Food safety inspection conducted on 1/25/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 8/23/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink next to reach in cooler. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters and exterior of self service ice machine. Repeat Violation
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed onions over Cuban sandwiches, employee placed onions at the bottom. Corrected On-Site
Food safety inspection conducted on 8/23/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).