FIVE BROTHERS TWO
Based on 5 health inspections, FIVE BROTHERS TWO in RAMROD KEY has earned a 3.5/5 food safety rating. Recent inspections indicate some food safety concerns.
27023 OVERSEAS HWY
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 10/14/2025
Inspection #: Visit ID: 10903642
- 10-20-4:Basic - In-use tongs stored on oven door handle between uses. During the inspection employee removed item. Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked lobster with no date marking. As per operator from prior day.
Inspection Date: 4/21/2025
Inspection #: Visit ID: 10725765
- 14-69-4:Basic - Ice buildup in reach-in freezer.
Inspection Date: 11/20/2024
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees Next to ice machine
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw seafood over bread
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Wood stored on the handwashing sink in kitchen. Wiping cloths stored in handwashing sink next to ice machine.
- 16-37-1:Intermediate - No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Inspection Date: 5/1/2024
Inspection #: Visit ID: 8511009
- 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.
- 08B-38-4:Basic - Food stored on floor.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.Alyssa Ravelo
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.