SUBWAY
5001 Taylor Road
Punta Gorda, Florida, 33950
Charlotte County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/22/2025
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed meatballs 122F at steam table. Operator reheated in the microwave to a minimum of 165F. Corrected On-Site Repeat Violation
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at ware washing area handwash sink. Operator placed paper towels at handwash sink. Corrected On-Site
Food safety inspection conducted on 1/22/2025 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 9/6/2024
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed meatballs 116F at steam table. Operator placed the food item back in microwave to bring up the temperature to a minimum of 165F. Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expiration date of 08/20/24 in SafeStaff foodhandler training certificate.
Food safety inspection conducted on 9/6/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 12/12/2023
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing. Observed above Walk in Cooler/Freezer. Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at frontline handwash sink. Repeat Violation
- 27-18-4:Intermediate - Hot water supply not maintained during peak periods. Observed at frontline handwash sink.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed incomplete documents. Operator completed the document during inspection. Corrected On-Site
Food safety inspection conducted on 12/12/2023 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 9/13/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Ceiling tile has approximately a 4 inch hole above 3 compartment sink.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at frontline handwash sink. Repeat Violation
Food safety inspection conducted on 9/13/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).