GORDA BOWLS
117 HERALD CT STE 1110
Overall Food Safety Rating
★½☆☆☆ (1.7/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 9/20/2024
High Priority
1
Intermediate
2
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned and sanitized the ice machine. **Corrected On-Site**
- 36-36-4:Basic - Ceiling tile missing. Observed ceiling tile missing at prep area above ice machine. **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Observed açaí containers on floor at Walk in Freezer. Operator removed the food item off the floor. **Corrected On-Site** **Repeat Violation**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed salt container not labeled. Operator labeled the food item. **Corrected On-Site**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed beef 125F at steam table. Operator reheated to a minimal of 165F. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed multiple electronic equipment around the frontline handwash sink. **Repeat Violation**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator able to find by the end of inspection. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 9/20/2024 revealed 7 total violations (1 high priority, 2 intermediate, 4 basic).