EL DORADO MEXICAN GRILL

Name: EL DORADO MEXICAN GRILL
Address: 615 CROSS ST UNIT 1114, PUNTA GORDA, FL, 33950, US
Rating: 1.4

615 CROSS ST UNIT 1114

★☆☆☆☆ (1.4/5)

Based on 2 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8467008

12A-17-4:High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee at kitchen handwash sink. Educated the employee to compliance by thoroughly washing hands. Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw poultry over ready to eat salsa at Walk in Cooler. Operator switched the food items. Corrected On-Site
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed employee dumping ice at bar handwash sink. Educated the operator.
53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection #: Visit ID: 8368470

16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed multiple containers at dish shelf. Operator removed the old labels and washed, rinsed and sanitize the containers. Corrected On-Site
22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed 100ppm on test strip. Corrected to 300ppm by adding more quaternary sanitizer. Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator able to provide the written procedures by the end of inspection. Corrected On-Site Repeat Violation
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board stained with old food debris. Operator cleaned and sanitized the cutting board. Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed the documents during inspection. Corrected On-Site Repeat Violation