DANNYS FOOD TRUCK
With 5 documented inspections, DANNYS FOOD TRUCK in PUNTA GORDA has achieved a 4.3/5 food safety rating. Recent inspections show improving food safety practices.
Last inspection: 6 months ago · 5 reports on file
209 URUGUAY DR
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 5 health inspection reports
All Inspection Reports
8/25/2025· 6mo ago
Visit ID: 10922890
Met Inspection Standards- N/A:No Violations Were Observed
2/17/2025· 1y ago
Visit ID: 8853217
Met Inspection Standards2 int, 1 basic
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth at Make Table. Operator placed the wet wiping cloth in the sanitizer bucket. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwash sink. Operator placed paper towels at handwash sink. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at handwashing sink. Operator placed soap at handwash sink. Corrected On-Site
8/7/2024· 1y 7mo ago
Visit ID: 8714151
Met Inspection Standards3 int
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk not date marked at Reach in Cooler. Operator date marked the food item. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed multiple containers at handwash sink. Operator removed the containers from the handwash sink. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided the document which was completed during inspection. Corrected On-Site
10/24/2023· 2y 4mo ago
Visit ID: 8454176
Met Inspection Standards- N/A:No Violations Were Observed
7/25/2023· 2y 7mo ago
Visit ID: 8335756
Met Inspection Standards2 int
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator the written procedures.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at handwash sink. Operator placed paper towels at handwash sink. Corrected On-Site