CHENCHA
211 E MARION ST
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 9/18/2024
Inspection #: Visit ID: 8714794
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed container blocking the handwash sink. Operator removed the container from blocking the handwash sink.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed black beans not date marked at Reach in Cooler. Operator date marked the food item. Corrected On-Site
Inspection Date: 2/21/2024
Inspection #: Visit ID: 8579247
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over cooked black beans at Reach in Cooler. Operator placed raw chicken on the bottom of Reach in Cooler. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the written procedure. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided the form which was completed during inspection. Corrected On-Site