DirtyFLRestaurant Inspection Data

CESAR'S TACOS

CESAR'S TACOS maintains a 3.7/5 food safety rating based on 5 health department inspections in PUNTA GORDA. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 5 reports on file

221 Wood Street
Punta Gorda, Florida, 33950
Charlotte County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 5 health inspection reports

All Inspection Reports

3/2/2026· 1w ago

Inspection #: 1329339

Inspection Completed - No Further Action

9/19/2025· 5mo ago

Visit ID: 10874648

Met Inspection Standards

2 int

  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed whole avocados at basin of handwash sink. Operator removed the food item. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

5/6/2025· 10mo ago

Visit ID: 8707554

Met Inspection Standards

3 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed the written procedure. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed the document which was completed during inspection. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

5/10/2024· 1y 10mo ago

Visit ID: 8548280

Met Inspection Standards

1 high, 1 int, 1 basic

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed containers not inverted on shelf. Operator inverted the containers. Corrected On-Site
  • 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken over raw beef at Reach in Freezer. Operator switched the food items. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed container at handwash sink. Operator removed the container. Corrected On-Site

11/8/2023· 2y 4mo ago

Visit ID: 8329885

Met Inspection Standards

1 high, 1 int

  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed mixed shredded cheese stored in non food grade bag in reach in cooler. Observed operator putting cheese in zip lock bag. Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple items with out date markings on them in reach in cooler