BEEF O' BRADY'S
Taylor Road
Punta Gorda, Florida, 33950
Charlotte County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/22/2024
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 12B-09-5:Basic - Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Observed employee chewing gum at cookline. The employee discarded the gum out of his mouth. **Corrected On-Site**
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed multiple employees with no beard guard at kitchen. The employees placed beard guards over their beard. **Corrected On-Site** **Repeat Violation**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop in wringer of mop bucket.
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Observed sanitizer on the floor at cookline. Operator replaced with a clean sanitizer bucket and placed on shelf at prep table. **Corrected On-Site**
- 41-17-4:Intermediate - Bucket containing sanitizer not labeled. Observed multiple sanitizer buckets not labeled. Operator placed label on sanitizer buckets. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer blade buildup with old food debris. **Repeat Violation**
Food safety inspection conducted on 11/22/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 7/29/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed no beard guard on employee at cookline. **Repeat Violation**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed multiple cups wet nesting at soda fountain machine. Educated the operator.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed ground beef patties on top of shrimp at Reach in Drawers. Operator switched the food items. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzle at bar.
Food safety inspection conducted on 7/29/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).