DirtyFLRestaurant Inspection Data

BAYMONT INN

BAYMONT INN maintains a 4.0/5 food safety rating based on 5 health department inspections in PUNTA GORDA. Recent inspections show improving food safety practices.

9035 Mac Drive
Punta Gorda, Florida, 33950
Charlotte County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 8/18/2025

Inspection #: Visit ID: 10896879

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on the buffet counter. Operator placed the wet wiping cloth in sanitizer solution. Corrected On-Site

Inspection Date: 12/13/2024

Inspection #: Visit ID: 8844804

  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed food item at kitchen handwash sink. Operator removed the egg items. Corrected On-Site
  • 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Observed display fruits not wrapped at breakfast bar. Educated the operator. Repeat Violation

Inspection Date: 7/30/2024

Inspection #: Visit ID: 8775472

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee lids not inverted. Operator inverted the coffee lids. Corrected On-Site Repeat Violation
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples not wrapped at breakfast counter. Operator wrapped the apples. Corrected On-Site Repeat Violation

Inspection Date: 1/3/2024

Inspection #: Visit ID: 8483813

  • 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Observed next to prep table. Operator replaced with a new container off the floor on shelf. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.

Inspection Date: 8/25/2023

Inspection #: Visit ID: 8374720

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed forks at breakfast bar. Operator inverted the forks. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk at Reach in Cooler. Operator date marked the food item. Corrected On-Site