THE VINE AND BARLEY

1680 ST LUCIE W BLVD STE 101

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 1 health inspection reports

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All Inspection Reports

Inspection on 3/25/2025

High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. 1 bathroom door on left side.
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. 2 tanks.
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Found at 0 ppm. Replaced Sanitizer container. Reran found at 100 ppm. **Corrected On-Site**
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. D.B.
Food Inspector #8723845
2025-03-25
★★½☆☆ 3.0/5
Food safety inspection conducted on 3/25/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).