SUPER TAQUERIAS RESTAURANT INC

With 6 documented inspections, SUPER TAQUERIAS RESTAURANT INC in PORT ST LUCIE has achieved a 4.4/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 6 reports on file

8031 S FEDERAL HWY

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 6 health inspection reports

All Inspection Reports

1/26/2026· 1mo ago

Visit ID: 13487333

Met Inspection Standards

1 basic

  • 08B-38-4:Basic - Food stored on floor. Bottled juices in storage area Corrected On-Site

8/8/2025· 7mo ago

Visit ID: 10892002

Met Inspection Standards

1 int, 2 basic

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Foil pans Corrected On-Site
  • 14-06-4:Basic - Wood food-contact surface not properly sealed. Cart for mixer
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Bucket in sink Corrected On-Site

3/3/2025· 1y ago

Visit ID: 8868923

Met Inspection Standards

1 int, 1 basic

  • 21-05-5:Basic - Cloth used as a food-contact surface. Cloth used to cover tortillas
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site

8/22/2024· 1y 6mo ago

Visit ID: 8786438

Met Inspection Standards

1 int

  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Bucket in sink Corrected On-Site Repeat Violation

4/4/2024· 1y 11mo ago

Visit ID: 8559157

Met Inspection Standards

2 int

  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Fan placed on sink Corrected On-Site
  • 31A-12-4:Intermediate - No handwash sink for employees in kitchen area. Only hand wash sinks are in restroom. Hand wash sink in kitchen has no nozzle it feel off this morning when water is turned on it leaks out/ pours. Unable to have a steady flow of water to properly wash hands. Employees state they are washing hands in three bay sink. Manager replaced sink and is now working properly Corrected On-Site

11/27/2023· 2y 3mo ago

Visit ID: 8385192

Met Inspection Standards

2 basic

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. In employee restroom
  • 08B-37-4:Basic - Food stored on a prohibited area. Gordita bread being stored on sheet pan on top of garbage can. Educated moved and sanitized Corrected On-Site