SUBWAY 52629
Food safety records indicate SUBWAY 52629 in PORT ST LUCIE has 2 inspections with a 3.9/5 overall rating. Recent inspections indicate some food safety concerns.
Last inspection: 1y 7mo ago · 2 reports on file
106650 Southwest Battle Lake Drive
Port Saint Lucie, Florida, 34987
Saint Lucie County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 2 health inspection reports
All Inspection Reports
8/13/2024· 1y 7mo ago
Visit ID: 8778439
Met Inspection Standards1 high, 1 int, 1 basic
- 36-03-4:Basic - Cove molding at floor/wall juncture broken under 3C sink.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken strips 48f cold holding, cooked steak 46f cold holding. Out on line at 12:30 pm. Cooler doors open. Recommended to rapid chill. All other TSC products in temp. Manager placed in freezer. Rechecked chicken strips 35f cold holding, cooked steak 41f cold holding. Corrected On-Site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. K.E, R.B.
4/12/2024· 1y 11mo ago
Visit ID: 8377086
Met Inspection Standards- N/A:No Violations Were Observed